Raw Chocolate Decalcifies the Pineal Gland

buddha pine cone headThe Third Eye Chakra can also be considered our sixth sense and is our gateway to higher levels of consciousness. According to Descartes it is known as “the seat of the soul.” It is associated with the pineal gland which can become calcified causing it to malfunction. The good news is that ‘Raw Chocolate’ helps decalcify it!

THE PINEAL GLAND is cone shaped, like the top of a buddha head, and is located in the middle of the brain. It contains pigment similar to that found in the eyes, is connected to the optic part of the brain, and controls the action of light in our body. This gland secretes the hormone melatonin which is an important part of the body’s circadian timing system and can synchronise daily rhythms. The pineal gland is also thought to inhibit the immediate discharging of thoughts into action which causes us to look inward and to deeply ponder our actions and reactions. This introversion is an important part of the third eye chakra ‘clear seeing’ which allows us to perceive patterns in our life that may inhibit us from evolving. We also need the inner light of the third eye to shine towards our future so that we can see the path towards a brighter future for all.

CALCIFICATION of the pineal gland causes it to malfunction and it under produces important biochemicals such as melatonin, dimethyltryptamine (DMT) and pinoline. Aging is partly responsible for this, as well as, fluoride intake, food additives, excess sugar and sweeteners in your diet or even regular exposure to cell phones has been linked to the phenomenon of calcifying the pineal gland. Some believe in the conspiracy theory that fluoride has purposely been put in our water and toothpaste to ‘dumb us down’ as a society, so that we cannot think for ourselves and to sever our spiritual antenna and connection with a higher consciousness. Research has shown that this calcification of the pineal gland shows a strong correlation in the developing of Alzheimer’s disease (Mercola 2011).

RAW CHOCOLATE helps to decalcifies the pineal gland. It has the highest food source of antioxidants that fight free radicals and keep your brain healthy. Raw chocolate also contains MAO inhibitors (monoamine oxidase) which allow more serotonin and other neurotransmitter to circulate in the brain which are some of the ‘feel good’ chemicals. So make sure you eat some raw chocolate everyday. It not only tastes good, but also makes you feel great and makes you smarter too!

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